Monday, November 11, 2024

Deep Dish Pizza

  Mondays are pizza days for Tom and I. We usually meet a friend for pizza every other Monday and the one we stay at home, we heat a frozen pizza. Not today. I decided last evening that I'd again make a recipe I have for "Thick Pizza Crust" and we'd have something special.



 I used to say I didn't like deep dish pizzas. "Too much dough". "Too much bread". But now I find I actually prefer them. They're higher calorie and I'm fat. That's probably the reason.

 I use a very simple dough recipe in a cookbook Tom bought me a few years ago:

Thick Pizza Crust

3/4 cup warm water
1 teaspoon sugar
1/2 teaspoon salt
1 teaspoon active dry yeast
2-1/2 cups flour

 That's it. That's the whole dough recipe. I have found the water called for is not enough and generally dampen the dough ball as I knead it. And I 'proof" the yeast in a small measuring cup with the warm water and sugar for about five minutes before pouring it into the salted flour.

I knead the dough for about five minutes, then place it into a greased bowl with plastic warp atop. I let it rise for about 45 minutes in a warm place. The oven works well for this if you only slightly heat it beforehand.


 Then I knock it down and knead it again for a couple of minutes. I then roll it into the final shape: as wide as my cookie sheet  and about as long.


 That goes on the cookie sheet (to which I've added some cornmeal to keep the dough from sticking) and I let it rise again ... though this time for only 15 minutes.


 When It's risen slightly again (no more than a puffiness) I poke holes all over it with a fork.

 This dough needs baking for about five minutes before toppings are added. The top of the dough will dry a bit but only very slightly brown in places. If it browns all over it's been baked too long.

 Take the dough out of the oven and let it cool a few minutes so you can work with it.

 Now's the time to add tomato sauce (I used marinara) and the toppings of your choice. I only added cut green olives to my half and Tom added mushrooms to his. I sprinkled pepper flakes on my half and then we added a thick layer of shredded mozzarella cheese to the entire top.

 I baked this for about 13 minutes at 500°. 

 The result is at the top of the page. The pizza dough rises some more and tastes like a high quality bread. I imagine a pizza of this sort would sell for $20 to $30. It takes some time but it's worth it.







Thursday, November 7, 2024

Cataract Surgery

  The last time I went in for an eye exam (05/30/24) , my doctor told me I was probably ready for cataract surgery. In years past, I always thought the time had  come but my eye doctor always said "not yet". This time was different.

 On August 1 I had a consultation with Dr. David Denlinger at CVP Physicians Dayton. He not only agreed with my optometrist, he said both eyes were ready. Although no one looks forward to surgery, I have had so many vision problems and they've only worsened in recent years. My night vision is failing, bright lights are very annoying and nothing seems as crisp and well-lighted as I remember in my youth.


 On September 11 I visited my family physician, Dr. W Brent Ashcraft, and he filled out a physical form approving me for surgery.

 I soon received a call from CVP setting the surgery up for November 5, Election Day. I remember saying, "My Lord! That long?" when I realized I'd have  about a two month wait.


 This was finally the week. Tom drove me to the Dayton Eye Surgery Center in Beavercreek,  Ohio. I had to be there at 11:30 am for a 1 pm surgery. But I got a call saying things were moving quickly  and could I come earlier? I could  and I  did.

 I'll describe my experience for those who might be facing cataract surgery. Your experience may be similar:

After signing in (with Tom present as my driver and immediate caregiver), I was taken back to a small waiting room. I probably did not sit there more than five or ten minutes. Everything from check-in forward was fast, organized and very  efficient.

 I was taken to a small curtained cubicle and placed into a bed and covered with a thing white blanket. I kept on my street clothes, including shoes. I answered a number of questions for two nurses such as giving my name, date of birth, what surgery I was there for, which eye, etc.? One nurse marked above my right eye.

 I was given two Tylenol with water and an automated blood pressure cuff was placed on my right arm. A pulse oximeter was clipped to a finger on my left hand. One nurse installed an IV into my left arm I do not believe any medication was added at  this time.

 Soon (maybe 15 minutes later) Dr. Denlinger came in, introduced himself and again asked many of the same questions I was asked before. He added his mark above my right eye  and said the surgery would be soon.

 A nurse soon came in and said "they're ready" and wheeled me to the operating room. I remained in bed and something that felt like a rubber pillow was placed beneath my head (presumable to keep it steady). I saw a large light on the ceiling and what must be a floor-mounted microscope that was to be used for the surgery. I did not lift up and look further.

 I believe this is when the calming drug was added to the IV. I think a woman told me what it was. At some point someone said I may remain awake or I may remember nothing. I remember the entire procedure and never felt I was asleep though I never felt any pain at all and I wouldn't call anything even uncomfortable.

 The doctor was on my right and that was the only person I was aware of.

 I specifically remember seeing lights and at one point something "sweeping" back and forth  in my field of vision.  I imagine that was when my natural lens was broken up by ultrasound waves and the pieces removed. It may sound a bit gruesome: it is not.

 It seemed only minutes (though it was likely closer to 15) that Dr. Denlinger said "That's it. We're done".

 I was wheeled out of the operating room and back to the staging area where I was given a small bottle of water and left to rest only a few minutes (or so it seemed). Then I stood up as a nurse steadied me and walked me to Tom waiting in the car outside the door.

 We got home about the time my operation was originally scheduled  to begin.


 Before the operation  I took two drops four times a day. They were Ketorolac (an anti-inflammatory) and Moxifloxacin (an antibiotic). Afterwards a third drop was added: Prednisolone Acetate (a steroid).


 Then, the day after surgery (11/06/24) I returned for a checkup. All was well: 20/20 vision in that eye! Only the pressure was a bit elevated but Dr, Denlinger added a drop and said "it's coming down". He said he was very happy with the outcome.

 Showered and shaved, I feel like a new man (though I certainly don't look it). Check out my bloodshot right eye. There's only the slightest irritation, though. It feels just fine. And I can see perfectly with it, sans glasses.


 I have one more check-up on 11/13/24 nd then all that remains is to continue a schedule of drops for a month. The left eye is schedule for 11/19/24 (two weeks after the first) and I'll add notes about that after it happens.

Later:

11/19/24: Back for the left eye. The arrival time was set for 7 AM and the surgery at 8:30 am. Tom drove of course, and though I was told I would be #3, I was wheeled beck to  the OR at almost exactly the assigned time.

 The prep was exactly  the same as noted above.

 I have been giving some thought to whether  I was awake for the whole procedure or asleep, both this time and the last. The answer is: I don't know. I remember Dr. Denlinger tell me he was ready to begin and I even remember a couple of pokes. I figured it might be a prelude to pain  ...  but it was not. Later I again remember something moving back and forth in my field of vision and I assume that's when my dissolved natural lens was suctioned out. And I remember the doctor tell me when he finished. I can't say I remember anything else. Since I certainly don't remember 15 minutes worth of time passing, I must have been in some sleep-like state. In any case, it's a painless, efficient procedure.

 By 9:10 am we were on the way home.


 We stopped at Bob Evans for brunch. And  I took this shot of the aftermath of the second surgery there.


 Back tomorrow for removal of the bandage and vision tests.

11/20/24: All's well. Perfect vision. No glasses needed except for reading and close-up work. Final appointment  a week from today and then this cataract business id done.







Thursday, October 31, 2024

Colorful Season Ending

  I thought the recent drought would be the end of any colorful trees this fall. Was I ever wrong. Here's a review of what we enjoyed in chronological order ...

















 October gave us only 0.09" of rain and had September not received the remnants of Hurricane Helene to water our ground, we'd have had only 0.60". The trees seemed not to care and the dormant grass also recovered.

 All in all, we had a brilliant season of autumn foliage.




Sunday, October 20, 2024

Bryan Wild's Visit

  It's been about 60 years in the making but when Bryan Wild turned into Pinehaven's driveway, our pen pal relationship became personal.

 First, read about how I searched for Bryan in 2011 without result and how, in 2023 he found me. Click here for those background stories.

 Now just 21 months later. we've met face-to-face.

 Here's the story of the last five days ...


 Bryan arrived here from Ontario, Canada on Wednesday, October 16 at about 5:30 PM. He drove a rented Volkswagen Jetta.

 When he walked into the house for the first time he was met by our resident barker - our miniature schnauzer named Parker. She never stopped barking any time he stood up to move, but always with her stubby tail wagging.

Our guard dog and Bryan


 That evening Bryan and I went outside about 7:30 PM and took pictures of the comet. Afterwards I took a night shot of Pinehaven. This would have been at about 8:30 PM.


 We don't live that exciting a life here but Bryan settled right in that evening and watched TV with us.


 Thursday afternoon (10/17) we had a late lunch at Ron's Restaurant in Brookville, Ohio. It's an all-you-can-eat buffet and I got started with this salad.

The Beatles on a mural on a downtown  Miamisburg building
 
A trip to Miamisburg followed. We visited Hillgrove Cemetery  where Bryan stopped by Mom and Dad's grave (and eventually mine).  I also showed him where I lived when we were pen pals in the 1960's. Sadly the neighborhood has taken a serious turn for the worse and it no longer looks like it did sixty years ago. It's hard to imagine it's even the same house. We then took a walking tour of downtown Miamisburg. It, on the other hand, is greatly improved from when I was a teen.


 Then to the Miamisburg Mound. We climbed to the top and took these pictures there.



 A man visiting from Anchorage, Alaska took these shots of Bryan and I.




Bryan Wild (l) and Eric Oda

 On Friday (10/18) we had our usual "Y-Friday" with Eric Oda and while Tom, Eric and I exercised, Bryan walked to the Oregon District for a cup of coffee. Afterward we ate at the the Legacy Pancake House in West Carrollton (pix above and below).

Bill Schmidt (l) and Tom Buhler


 I ordered the cheese omelette.


Bryan pays his bill at the Legacy.


 That afternoon I made a pecan pie. Bryan made a request for two things: a pumpkin pie and a pecan pie. He had never had either. He preferred the pumpkin. 


 Saturday (10/19) we had our usual breakfast at the Dixie Diner in New Lebanon and then came home to play cards with Bob.


 Later that morning we drove to the National Museum of the US Air Force in Dayton. We arrived about 11:30 am and stayed about three hours.



 A piece of the Berlin Wall with graffiti.


 Their rockets were impressive but both Tom and I are confirmed pacifists.



 The Air Force One that took President Kennedy to Dallas and brought his body home on November 22, 1963. Bryan and I were writing at the time of the assassination.



 President Harry Truman's plane.


 1940's aviation technology in the cockpit.


 Tom inside The Independence. The aisles are very narrow!


 This is a mock-up of  the gondola Capt. Joseph Kittinger made his historic parachute jump from. I met Kittinger in 2011 and did a story for the Dayton Daily News. My blog entry is found here.


 The space program has always interested me. Here's Apollo 14.


 I saw the next in line - Apollo 15 - when I visited the museum in 2013 with Eric Oda. The blog is here. And I saw Apollo 11 in Cincinnati with Tom. Click here for that  blog.


 A Gemini mock-up.

 The reentry end of the Gemini capsule.


 Bryan standing before a Mercury capsule.


 A satellite. I think this was an advance warning device.




That evening we drove to The Spaghetti Warehouse in downtown Dayton for a bon voyage meal.




 But all good things have to end and with sunrise on Sunday (10/20) Bryan was readying to hit the road to Niagara Falls (Canadian side) where he had a morel room rented. Tomorrow he'll spend much of the day there, then travel on to Belleville in Ontario, Canada to meet up again with Sandra (he was there when  he left to visit us). So a long trip with be completed.

A sad sight ...

 Bryan pulled out of Pinehaven's driveway at about 8:45 am on October 20.  We were sad to see him go but had a great time while he was here. Maybe we'll visit again someday?