Don't get too excited. These are just our traditional Peanut Butter cookies but with finely chopped black walnuts added. If they have two kinds of nuts can't they properly be called "Doublenut"? The basic recipe is posted here.
Today was a good day to bake. It's too windy to continue with my outdoor painting project. So I spent the afternoon in the kitchen.
Peanut butter cookies were a childhood staple. Bob and I always loved for Mom to make them. And the recipe is straightforward and easy.
I get less than half the suggested number because I like the cookies large. Baking them for 13 minutes is perfect.
So Tom and I will have a weekend sweet. They'll be lucky to last beyond Saturday.
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