Apple Crisp Delight: Nothing Better!

  I make Mom's Apple Crisp Delight often. Last week  when we were in Meijer I saw they had bags of beautiful apples on sale ($3.99). There were eight in the bag so I felt save in eating one for a snack. That left seven for apple  crisp and this afternoon I put the recipe together.

 I've written about this multiple times. If  you want the recipe, use the search box at the top left of the page. It'll give you numerous posts as well as ones with the recipe. No sense duplicating here.

 Here's the result:

 I used my broiler on high the last minute and a half to brown the top and give it a little crunch. I don't know if that's how Mom pulled it off but it seems to work well.

 I made the topping first and placed it in the refrigerator to keep the margarine from melting. It is the margarine that provides the browning I believe.

 Here's the completed recipe ready to go into the oven.

 Tom and I now have dessert for several days next week.